Chef De Partie...

JOB INDEX - 1 month ago - Job Mail

1 month ago

Chef De Partie

We urgently require a Chef de Partie for a 5 Star Lodge on a Private Game Reserve just outside of Port Elizabeth in the Eastern Cape, this is a live in position and does not include meals. You would need to have a proven track record with 5 Star establishments, and have a Professional Cooking Diploma with a recognized training institution.
Your key performance areas would be as follows :
Daily preparation of meals and snacks as per the set menus to 5 star standards.
Must be knowledgeable about his or her specialty, as well as general culinary functions.
A person in this role must also be very organized and comfortable working in a high-pressure environment.
A Chef de Partie must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the sous chef and head chef.
Understand and be familiar with food cost, orders and stock take.
Must maintain high standards of hygiene in the workplace.
Competency's required for the post would be :
English - Well Spoken, Presentable, Customer Focused, Computer literate on Ms word and excel as well as GAAP, Contributing to team success, Driver's license an advantage, Good knowledge of Food & Beverage Service.
To apply for this position send a detailed CV including a portfolio of Dishes you have prepared as well as certificates and diplomas achieved to :